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Body Attack Protein Pancake 300 g

Dhs. 54.00 AED Dhs. 75.00
or 4 payments of Dhs. 13.50 AED . No interest, no fees. Learn more

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Start your day off right with Body Attack Protein Pancake mix. Each 300 g package contains a delectable blend of high-quality ingredients that make whipping up delicious, protein-packed pancakes a breeze. These pancakes are not only a tasty treat but also a convenient way to fuel your body with essential nutrients. With a balanced ratio of protein, carbohydrates, and fats, Body Attack Protein Pancakes are an excellent choice for fitness enthusiasts and those looking to add more protein to their diet.

Get ready to enjoy a stack of fluffy pancakes that not only taste great but also support your fitness goals. With Body Attack Protein Pancakes, you can indulge without guilt, knowing that you are nourishing your body with the nutrients it needs.

Storage: To maintain the freshness and quality of Body Attack Protein Pancake mix, store it in a cool, dry place away from direct sunlight. Ensure the package is tightly sealed after each use. Please refer to the packaging for specific storage instructions.


  • This product is intended for use as part of a balanced diet and should not be used as a sole source of nutrition.
  • If you have any underlying medical conditions or are currently taking medication, it is advisable to consult a healthcare professional before incorporating this product into your diet.
  • Keep out of reach of children.
  • Excessive consumption may have a laxative effect due to the sugar substitutes used.

Recommended use:

To prepare delicious protein pancakes, simply mix 50 g (approx. 4 tablespoons) of Body Attack Protein Pancake mix with 100 ml of water or your preferred milk. Stir until a smooth batter is formed. Heat a non-stick pan over medium heat and pour the batter onto the pan to form pancakes. Cook until golden brown on both sides. Serve with your favorite toppings such as fresh fruits, yogurt, or syrup. Enjoy as a wholesome breakfast or a satisfying snack.


High-quality whey and casein protein plus egg protein make up 35% of the baking mix. The sugar and fat content is negligible.